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| Hoppala
Pension is run by Sevgin and Sali Güçlü
since 1994. Salih passed
a professional training in hotel and gastronomy
and from 1977 on he extended his experience
in tourism. During summer he worked in hotels
in Marmaris, during winter in Uludağ.
After their marriage he and Sevgin opened their
own pension and restaurant, Hoppala Pension
in Ovabuekue, in the heart of their home region.
Since
that time they work with a lot of joy and compassion,
in order to provide a nice ambiance, proper
service and the best, Turkish cuisine can offer.
Sevgin and Salih are speaking fluently English,
French and German. 2000 their daughter Su was
born and now she is supporting the family's
enterprise by managing all childrens' activities. |
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