WELCOME - ABOUT US - PENSION - RESTAURANT - MESUDİYE - CONTACT

 

garden restaurant

garden restaurant

garden restaurant

garden

During your stay at Hoppala Pension you can enjoy your meals in two restaurants, in Hoppala Garden Restaurant or in Hoppala Beach Restaurant. Whatever und wherever you like, depending on day's time, your habits or what is more comfortable for you, you can get a drink, a small snack, an icecream or a rich menu as well in the cosy surrounding of the pension or while taking your sun and sea bath at the beach.
Hoppala Garden Restaurant: Part of the pension's site is a garden "eden", in which (at least in summer) the fruits are growing directly into the mouths of the guests: apricots, cherries, grapes, peaches, plums. On this ground also the vegetables and herbs are growing, which are the basis of all the mysteries of Sevgin's art of Turkish cuisine. In the shadows of the trees or, if you like, in the sun, surrounded by flower beds you can take your meals from breakfast to dinner accompanied by the singing of the birds.

Hoppala Beach Restaurant: On the beach, few steps from the refreshing bath in the sea you'll find Hoppala Beach Restaurant. While relaxing on the sand or after swimming you will be served with cold or hot beverages, for instance the traditional Turkish tea or coffee and, if you like, any time with small meals or snacks. Of course you also can take a candle-light dinner with unhindered sea view from sunset until midnight under the star spangled sky.
The food in both restaraurants is mainly prepared with natural products of the families' own agricultural activities. Vegetables from the garden of the Pension or other fields in the neighbour village, jam made with the fruits of the own trees, bred and pide baked by Sevgin in the stone oven, eggs for breakfast produced by the chickens of the family, honey collected by Sevgin's brother, olives and olive-oil from the own plantation, fish provided by other members or friends of the family. The menu always is very rich, composed by the natural supply of the season but with an unbelievable variety and as well a paradise for vegetarians. With this combination of meze, vegetables, salads, herbs, fish and meat dishes no culinary need will be left unsatisfied. Almost legendary reputation have the desserts offered by Hoppala restaurants, always fresh made by Sevgin, for instance baked rice pudding, halva and yoghurt variations or Hoppala fruit salad. The ultimate delight of all young or adult guests of the pension.
 

beach restaurant

Salih's service

beach restaurant

dining and swimming

   

Copyright 2010 www.hoppala.com.tr

Tasarım:Saygın ajans